Friday, 20 December 2013

Forest Trees Nordic Mug - David's Tea



Where to buy:  David’s Tea

Description:  DRINKING BY DESIGN

We think good design is a big part of great taste. Our favourite teas taste even better out of a good looking cup. Which is why we created this elegantly simple everyday mug. We wanted it to be clean, modern and sturdy. To hold a lot of tea without feeling clunky or oversized. And we like to think we nailed it. With a stainless steel infuser and a lid that doubles as a saucer, this one is all in good taste. 

Capacity:  473 ml/16oz

Dishwasher safe except for metal infuser.

My Review:

During my trip to David’s Tea, I saw this tea mug. Since I love huge cups of tea, this mug is the perfect size to satisfy my tea cravings. Since I loved it so much, my sister was nice enough to buy me one as my Christmas present (and she also bought one for herself).

The pattern on this mug is adorable. Rows of forest coloured trees circle the mug with 6 white trees on the light blue interior. This mug is a nice weight, not too heavy and not too light. It is taller than wide.  The infuser is perfect for any type of tea. It has itty bitty holes that don’t let much through (I have a Teavana -back when it was Teopia- infuser with mesh that is too large to brew rooibos, but I don’t have this problem with the infuser that comes with this mug). The lid really holds in heat and it makes a great saucer that you can place the infuser on, which keeps tea off of my counter!

This mug has quickly become one of my favourites (and I’ve only has it for a day!). The only negative thing that I can find to say about this mug is that the base if pretty narrow, and since I have quilted placemats on my kitchen table I have to do a delicate balancing act sometimes. On a flat surface this mug has no problems. This would make a great gift for the tea connoisseur in your life!

It also comes in red!


Thursday, 19 December 2013

Love Tea #7 - David's Tea




Where to buy:  David’s Tea

Description:  GET LUCKY

One sip of #7 and you’ll find yourself head over heels. Mysteriously changed. Magically happy. Walking on air. How does it work? Frankly, we don’t know. Our blender came up with it and then just ran off with the girl of his dreams. Maybe it’s the chocolate bits that lower your inhibitions. Or the seductive strawberries. Or the romantic rose petals. Either way, this black tea is seriously lucky.

Ingredients:  Chinese black tea, dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin and vanilla), freeze-dried strawberry, red rose petals, natural and artificial flavouring

Allergens: Soy, may contain dairy 

My Review:

My sister recently came home with a pouch of this tea. I like chocolate and strawberries so I thought I would give this tea a chance.

When I opened the pouch the first thing I noticed was that this tea has tiny pinkish rose petals (although the ingredients say that they’re red). There are little yellowy-pink pieces of freeze-dried strawberries and tiny dots of dark chocolate in the black tea base. This tea is very pretty to look at. The smell is very chocolaty.

The recommended brewing is 1.25 tsp. of Love Tea #7, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-5 minutes. I let my cup steep for 5 minutes and added a little sugar and milk.

When steeped, the chocolate scent is very prominent. The strawberry scent does come through, but very subtly. When I tasted the tea it reminded me of chocolate-covered strawberries. The chocolate is not a rich milk chocolate, but has more of an artificial flavour (the same artificial chocolate taste that I find a lot of people use for their chocolate-covered strawberries). The rose petals are not really noticeable and don’t come through in the scent or flavour.

This is a pretty good tea, but I can only drink it once in a while. I find that I can get sick of this tea very quickly, but it’s fine once every few weeks. If you’re a fan of chocolate-covered strawberries then you’ll probably be a fan of this tea!

Wednesday, 18 December 2013

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White Chocolate Frost - David's Tea (Limited Edition)



Where to buy:  David’s Tea

Description:  WARM UP TO WINTER

Say what you will about winter, but it might just be our favourite season. We love getting good and chilly out in the snow. And warming back up with a comforting drink is even more fun. So we created a cool, creamy drink that brings together everything we love about the season. It has peppermint for a burst of freshness. White chocolate for comfort and warmth. And pretty peppercorns just to make you smile. Sweet, comforting and refreshing, it’s a warm hug and a cool winter’s day – all at once. Limited edition.

Ingredients:  Peppermint, white chocolate, pink peppercorn, stevia leaf, natural sugar flavoring, natural and artificial white chocolate mousse flavoring

Contains milk and soy.

My Review:

While finishing up my Christmas shopping yesterday (Yes I know, I’m horrible at leaving things until the last minute) my sister and I stopped in at David’s Tea. I’m a big fan of peppermint tea and the really nice girl at David’s told me I should try this one so I got a cup.

I asked the girl if I could see the actual tea mixture before she steeped my cup of tea. This tea is very pretty and it reminds me of Christmas. There are lots of peppermint leaves, white chocolate shavings that look like snow, and pink peppercorns that remind me of holly berries. This tea smells very minty.

The recommended brewing is 1.25 tsp. of White Chocolate Frost, water heated to 96 degrees Celsius (or 205 degrees Fahrenheit), steeped for 3-5 minutes. I let my cup steep for 5 minutes and had them add a pump of agave.

Once steeped, this tea has a very strong peppermint smell. The taste is also very minty, but has a very pleasant ending of white chocolate. The white chocolate taste is not too overpowering, considering that this tea has both white chocolate and white chocolate mousse flavouring (artificial and natural). This tea reminds me so much of Christmas. When I was trying to describe the flavour to my sister (who HATES peppermint tea), I think I actually told her that it tastes like a snowflake, but I think a more accurate description would be white chocolate peppermint bark.


All-in-all, if you like peppermint tea, then I think you will enjoy this tea. It is a very true peppermint tea that is enhanced by the white chocolate end notes, but not overpowered. I can see myself curled up in front of the fireplace with a cup of this (if only it wasn’t a limited edition item).

Wednesday, 11 December 2013

Lime Gelato - David's Tea



Where to buy:  David’s Tea

Description:  THAT’S AMORE

Remember the summer you spent in Italy? Sipping espresso on the terrace, catching a ride on the back of a stranger’s Vespa, and of course, trying your first taste of tart, creamy lime gelato. With its fresh, fruity aroma and smooth flavour, this delicious mix of fruit, yogurt, and green tea will bring you right back. Try it iced. On a terrace. While the moon hits your eye.

Ingredients:  Apple, Sencha green tea,pineapple, artificial lime yogurt flavouring, lemongrass.

Allergens: contains milk 

My Review:

I’m not the biggest fan of lime in a lot of things, but who doesn’t love gelato? My sister brought this tea home on one of her shopping sprees and with it being a so different than the other flavours that we have at home I decided that I needed to try it.

When the pouch is opened you are hit with a strong lime scent. I was worried that the lime would be too tart or sour because of how strongly this tea smelled. The blend itself is very pretty with its lemongrass, pineapple and green tea combination.

The recommended brewing is 2 tsp. of Lime Gelato, water heated to 94 degrees Celsius (or 201 degrees Fahrenheit), steeped for 5-7 minutes. I steeped a standard cup with 2 teaspoons of tea for 3 minutes.

When steeped, the smell of lime is still very strong. The lemongrass and pineapple do come out more in the scent when steeped and the pineapple adds a lightly sweet aspect to the tea. When I tasted the tea I was surprised to find that, although this tea does have a distinct lime flavour, the lime was not too tart or sour at all. I guess by using the artificial lime yogurt flavouring they managed to circumvent the tartness of the lime. The pineapple added a nice balanced sweetness and the lemon grass blends nicely with the two flavours. There is also a slight creaminess (agai, probably from the artificial lime yogurt flavouring) that is very enjoyable. The flavour of this tea reminds me of the Oikos Key Lime Greek yogurt.

This tea was pretty good. It tasted exactly like it smelled, no surprises here. I would caution though, that you only drink this tea if you actually want a citrus flavoured tea. If you’re expecting anything else you’ll be disappointed

Tuesday, 10 December 2013

Soothing Caramel Bedtime - Yogi Tea


 


Where to buy:  Amazon.com

Description:  Relax, and breathe in the enchanting aroma of Yogi Soothing Caramel Bedtime® tea. This blend is a delicious combination of Organic Chamomile Flower, Skullcap, California Poppy and L-Theanine specifically formulated to support relaxation by calming the body and mind to promote a good night's sleep. Sweet, creamy Rooibos, Caramel and Vanilla flavors add soothing, warming flavor that's just right for drinking before bedtime. So, relax and drink Soothing Caramel Bedtime tea - for a good night's sleep.*

Ingredients:  Chamomile Flower, Rooibos Leaf (Redbush), Roasted Chicory Root,Skullcap Leaf, Nutmeg, Cinnamon Bark, Stevia Leaf, Cardamom Seed, Ginger Root, Clove Bud, Black Pepper, L-Theanine Suntheanine®, California Poppy

My Review:

So, I think I've been doing way too many David's Tea reviews. My mom recently came home with this tea, and to be quite honest, I had never heard about it before. I've been having trouble sleeping recently (too much stuff on my mind), so I thought that I would give this tea a try.

There’s really nothing special to the appearance of this tea. It comes in a gold and orange box with individually wrapped tea bags inside. Each tea bag has tiny flecks of red, green and black. The tea bag itself smells strongly of nutmeg and spices, but not in the same way a s a chai. It’s a much more subdued scent.

Brewing instructions are fairly simple. Bring water to boiling and steep 5 to 10 minutes. For a stronger tea, use 2 tea bags. Drink before bedtime. I add a little milk and sugar or honey.

Once steeped, this tea has a lovely medium caramel colour to it. The nutmeg scent stays with the tea and the taste is very slightly spicy with a smooth caramel taste. There is also a slight minty feel that I get on my lips when I drink this tea, but the tea itself doesn't have a minty flavour. The rooibos adds a slight vanilla flavour and the nutmeg, cinnamon bark, cardamom, ginger root, clove bud and black pepper are not overwhelming and not nearly as strong as you find in a chai.

This is a really lovely tea. Not as flashy as a loose leaf tea, but it definitely helps me to calm down and relax. If I find that I really can’t sleep, I’ll make a cup of this tea and be out like a light! There are also so many other yummy looking flavours that I want to try!


Sunday, 8 December 2013

Toasted Walnut - David's Tea



Where to buy:  David’s Tea

Description:  DRINK IT FIRESIDE

Traditional Chinese medicine says walnuts are a warming food. Which makes sense, because this is the kind of tea you spontaneously want to cozy up to on a cold winter afternoon. The comforting, lightly bitter taste of toasted walnuts is sweetened and deepened with dried pineapple, coconut, almond and organic green tea. Sip it in front of an open fire and chase away the cold.

Ingredients:  Chinese Sencha green tea, nut brittle, candied pineapple, coconut rasps, walnut bits, almond flakes and artificial flavouring

Contains walnuts, hazelnuts, almonds and coconut

My Review:

My sister recently went on a little shopping excursion and came back with this tea. She tried it and hated it, which meant that I was now allowed to finish it.

Toasted Walnut is very pretty. The green tea is dotted with wonderful gold flecks from the pineapple and pretty vanilla coloured pieces of coconut, walnut and almond. This tea has that beautiful roasted nut smell along with a sweet fruity scent that isn’t overpowering like some fruit teas can be.

The recommended brewing is 1.25 tsp. of Toasted Walnut, water heated to 82 degrees Celsius (or 108 degrees Fahrenheit), steeped for 3-4 minutes. I brewed my standard large cup with 2.5 teaspoons of tea for 4 minutes and added a little sugar.

When steeped, this tea has a lovely golden yellow colour. The toasted walnut and coconut are the prominent scents that come through. The taste of this tea is very buttery and nutty. The coconut gives it a nice creaminess, while the pineapple and walnut add a tart and slightly bitter flavour to contract the thick flavours. The green tea is very light and blends well with the stronger flavours. I find this tea very balanced, not too rich but not too tart.

This tea is one of my favourites! I’ve already finished the pouch my sister bought and I’ll definitely be going back to get more. I do find that I don’t like this tea as much without the added sugar, but that’s just a personal preference. You also have to watch your temperature because if your water is too hot it can make the green tea bitter.

Forever Nuts - David's Tea




Where to buy:  David’s Tea

Description:  FOR ALMOND LOVERS

It looks all normal when it’s loose. But steep it and you’ll see that it’s nuts. Within seconds, this tempting jumble of almond slices and chunks, apple bits and cinnamon bark starts turning a crazy shade of pink. Why? Because it contains a hint of beetroot. That’s what gives this rich almond tea its earthy depth and its all-natural signature colour. Deliciously nutty, decidedly addictive. Caffeine-free.

Ingredients:  Apple, almonds, cinnamon, beetroot and artificial flavouring.

Contains almonds

My Review:

My sister brought home a tin of this tea one day and was nice enough to make me a cup.

Upon opening the tin, I thought that this tea looked very plain. The entire tin was a mix of browns and creams. There are no little candies or chocolate pieces, no sprinkles, no flowery components, and there’s no tea leaves because this is a tisane. Aside from the plain appearance, Forever Nuts smells like the candied almonds we used to get at everyone’s wedding back in the 80’s and early 90’s.

The recommended brewing is 1.5 tsp. of Forever Nuts, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-7 minutes. I brewed my standard large cup with 3 teaspoons of tea for 7 minutes and added a little sugar.

Once steeped this tea turns into a lovely red berry colour thanks to the beetroot and the apple really comes to the forefront (both in scent and taste). The taste does have a slight tartness from the apple, but it is balanced out well with the mild cinnamon and almond flavours and not overly tart like Sleigh Ride. This tea reminds me a lot of a mulled apple cider: apple base with undertones of spices (in this case cinnamon) and a little bit of almond to round it out. When I drink this tea I’m reminded of going on fall field trips with my elementary school to the apple orchard. It was always cold and we always picked apples and finished the trip with a cup of hot apple cider.

I’m not normally a huge fan of tisane’s or tea’s with apple, but I have to say that I love this tea. For me, it has the right combination of tart and sweet. I love the sweet, nutty smell of this tea and I love the berry red colour that this tea has when steeped. This is defiantly one tea that I’ll always have on hand.

Friday, 6 December 2013

Movie Night - David's Tea



Where to buy:  David’s Tea

Description:  A NEW TRADITION

This popcorn tea is better than the real thing. First of all, it has no calories. Second of all, it’s sweetened with maple and apple. Third of all, it has green tea, which studies (well, ok, experience) say is the ideal brew for keeping you quietly alert throughout a late-night flick. Great for thrillers, dramas, westerns or comedies. Drink it at home or smuggle it into the theatre.

Ingredients:  Apple, Sencha-style green tea, popped corn, artificial flavouring

My Review:

I recently got a pouch of this tea. I’d been eyeing it for a while because, well, who doesn't love popcorn and movies?

When I opened the pouch I was greeted with pieces of white popcorn blended with a small amount of green tea and tons of apple pieces. At first I was really surprised at how little green tea there was and just how much apple was in it. The dry mixture smelled strongly of apples and I thought to myself that I was going to be overwhelmed by apple and underwhelmed by anything associated with going to see a movie (mainly popcorn and butter).

The recommended brewing is 2 tsp. of Movie Night, water heated to 94 degrees Celsius (or 201 degrees Fahrenheit), steeped for 5-7 minutes. I brewed my standard large cup with 4 teaspoons of tea for 5 minutes and added a little sugar.

Once my tea was finished steeping it turned a beautiful pale yellow (almost light amber) colour and smelled very similar to popcorn. This tea has a wonderfully buttery quality to its taste and a sweet but slightly salty undertone that reminds me of caramel popcorn. The buttery quality adds a thickness to this tea that I found very pleasant. The green tea taste is very, very minimal but mixes well with the ingredients. I really couldn't understand where all of the apple went since it was so prominent in the mixture, but not having the apple flavour there was a really big plus for me.

I really, really like this tea. I wouldn’t drink it all the time because I think that too much of this tea would not be a good thing and you would get tired of the butter taste pretty quickly, but as an occasional tea this is definitely a winner! The only thing that I don’t like about this tea is that you have to use sooo much of it to make a single cup. When you drink huge cups of tea like I do, you can run through a lot of this tea pretty fast.

Thursday, 5 December 2013

Sleigh Ride - David's Tea




Where to buy:  David’s Tea

Description:  GIDDY-UP

Falling snow, popping chestnuts, cold hands and noses…yep, winter has arrived. But don’t worry, we have the perfect tea to warm you up all December long. Cinnamon, apples, raisins, almonds, and hibiscus combine for a tea that is sweet, tart, and earthy. And beet pieces make it as nice and rosy as a caroler’s cheeks. So hop in your sleigh, snuggle up, and pass a thermos around. It’s lovely weather for a Sleigh Ride together.

Ingredients:  Apple, hibiscus blossoms, candied pineapple, candied papaya, beetroot pieces, cinnamon stick pieces, raisins, coconut, roasted almonds, popped rice, artificial flavouring.

Allergens: Tree nuts and coconut 

My Review:

At first glance this tea reminded me a lot of Movie Night but with the smell of Forever Nuts.

In the bag, this tea smells like cinnamon and nuts and reminds me a lot of the sweet cinnamon smell of Christmas. The mixture looks a lot like Forever Nuts, but with pieces of fruit, coconut and a cinnamon stick blended in. The popped rice reminds me a lot of Movie Night’s popcorn pieces.

The recommended brewing is 2 tsp. of Sleigh Ride, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 5-7 minutes. I brewed a standard cup for 7 minutes and drank it straight (no milk, no sugar).

When brewed, the cinnamon, nuts and apple pieces blend nicely with the hibiscus to create a tart, yet sweet, aroma and the beetroot and hibiscus gives this tea a wonderful dark red colour. Upon tasting this tea I was surprised to find just how tart it was. I was expecting a tart tea that would be balanced with a sweet or buttery aspect, but the flavour is so overpowered by the hibiscus and cinnamon. You can taste very, very subtle hints of the other ingredients but the tartness really overrides any other flavours. As it cools, the tartness really intensifies to an almost unpleasant level.

This tea isn’t really horrible if you like a very tart tea, but I don’t think I’ll be purchasing this tea again. It’s just too tart and hibiscus flavoured for my taste. I’ll stick to the milder Forever Nuts.

Wednesday, 4 December 2013

Happy Kombucha - David's Tea




Where to buy:  David’s Tea

Description:  Our deliciously fruity blend has its roots in the 1960s, when every cool hippie was growing kombucha. Today, hipsters are again promoting this fermented tea for its delicious taste and good vibes. We’ve combined it with oolong, mango, pineapple and safflowers to make it taste like a golden ray of psychedelic sunshine. Yeah.

Ingredients:  Oolong tea, mango, pineapple, Kombucha Powder, safflower petals, artificial flavouring. 

Contains gluten-free wheat starch 

My Review:

When I saw that Happy Kombucha contained mango and pineapple I really wanted to try this tea. 2 of my favourite fruits in a tea? OH HECK YEAH!

This tea smells very, very fruity in the bag. The mango and pineapple scents are very prominent. The dark oolong is mixed with vanilla coloured pineapple pieces and bright mango pieces with a splash of tiny orangey-yellow safflower petals.

The recommended brewing is 1.5 tsp. of Happy Kombucha, water heated to 94 degrees Celsius (or 201 degrees Fahrenheit), steeped for 4-7 minutes. I brewed a standard cup for 7 minutes and drank it straight (no milk, no sugar).

When steeped, this tea has a very fruity but tart scent. You can definitely smell hints of pineapple and mango, but the overwhelming scent that came to my nose was peach. The taste is heavily dominated by the fermenty-ness of the Kombucha and the earthy flavour of the oolong, but has subtle juicy tones of the pineapple, mango and peach (although there’s not peach in this mix).

This was a nice tea, but I can say that it’s far from being one of my favourites. I wanted to love it, I really did! I just wish that the taste of pineapple and mango (ok, and the non-existent peach --Really? Where does the peach come from??) were stronger. Their scent is so strong when steeped that the subtle taste is a bit of a letdown. I think Content Kombucha would have been a better name.

Tuesday, 3 December 2013

Alpine Punch - David's Tea


Where to buy:  David’s Tea

Description:  HIGH ALTITUDE TASTE

Have you heard of the barbegazi? According to Swiss lore, they are a group of furry little men that live high in the Alps. They are known for their long, icy beards and enormous feet, which they use to ski down hills and surf on avalanches. But how do they stay warm up in the frozen mountains all year round? We like to think it’s with a fortifying brew like this almond-scented rooibos, with apple, cinnamon, and ginger. If you see some very big footprints next time you’re out hiking, follow them to the barbegazi’s cave and see if they offer you a cup. Limited edition.

Ingredients:  Rooibos, coconut chips and rasps, apple pieces, cinnamon pieces, ginger bits, cardamom, black pepper, rose blossoms, almond flakes, artificial flavouring.

Allergens: Tree nuts and coconut

My Review:

Alpine Punch is part of the Winter Collection at David’s Tea so obviously I had to try it before it disappeared from the stores!

I think this tea smells great! When you open the bag you are hit with a sweet, sugary scent that has notes of almonds, coconut and vanilla. Alpine Punch looks very earthy. It has shades of red (from the rooibos) mixed with golden flecks from the apples pieces and ginger bits. The coconut chips and almond flakes add a warm vanilla colour to the mix.

The recommended brewing is 1.5 tsp. of Alpine Punch, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-7 minutes. I brewed a standard cup for 7 minutes and added a little bit of sugar (it just wasn’t quite sweet enough for me without the sugar).

Once brewed the flavours come together really nicely. The apple pieces and the cinnamon really come to the forefront with a wonderful fruity flavour and the tea brews to a lovely medium berry red colour (think Forever Nuts but much darker and stronger).  The almonds really makes this tea delicious and there’s a nice creaminess that comes out. The ginger adds a very slight spiciness, but is not overpowering in the slightest.  Once this tea cools the coconut flavour becomes very prominent.

This has to be one of my favourite teas. If I were stuck on an alpine mountain, I’d wish that the Saint Bernard that found me was carrying Alpine Punch and not brandy! It really is a wonderful blend.

Tuesday, 22 October 2013

Three Wishes - David's Tea



Where to buy:  David’s Tea

Description:  I WISH, I WISH, I WISH

In old Arabian tales, there was always a genie around ready to grant you three wishes. In comparison, the modern world seems a bit dull. So how do you escape reality? Try this rare tea. Its exotic fragrances of jasmine and rose water will transport you to the time of Ali Baba. Enjoy it chilled, or look into the hot steam and dream of genies.

Ingredients:  Chinese green tea, black tea from China, sunflower petals, jasmine blossoms, rose petals, artificial flavouring

My Review:

My sister received this tea as a present for her birthday, but never really tried it because she said it smelled too much like bubblegum and she was afraid of what it would taste like.

As I opened the pouch I was immediately greeted with the bubblegum smell that my sister mentioned and a mix of black and green teas swirled with flower petals and blossoms. This tea is very pretty and reminds me of a garden.

The recommended brewing is 1.5 tsp. of Three Wishes, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-6  minutes. I brewed a smaller cup for 4 minutes, but opted for no milk, sugar or honey.

Once steeped, the scent of this tea takes on a very different and fragrant scent that the dry mixture. The scent of jasmine and rose become prominent and gives this tea a flowery and fruity aroma with a hint of peach. The tea itself is also very slightly sweet and I think sugar or honey may ruin the delicate flavor. I would have to say that the green tea is more noticeable than the black tea. In fact, I didn't even realize that there was black tea in it until I read the ingredients. Although I had this tea hot, I think it would be great chilled.

I enjoyed this tea as a change from my regular chai’s and black teas. It has a very refreshing and juicy taste to it.  I don’t think I would drink it every day, but I think I would enjoy this every once in a while. I wasn't really transported to the time of Ali Baba; unless of course, Ali Baba lived in a nice peach orchard next to a flower farm. 

Monday, 21 October 2013

Mom's Apple Pie - David's Tea




Where to buy:  David’s Tea

Description:  IT'S LIKE GOING HOME

This tea will bring you right back to your childhood. Thanks to the spicy aroma of cinnamon, the sweet smell of apples baking in the oven and the fresh green tea blend. Don’t remember that last part? Okay, so we added the green tea. It’s a great way to bring all the nostalgic flavour of mom’s dessert right to your mug. So wherever you go, you’ve got the warm memories…but not the calories. Mom would approve.

Ingredients:  Green tea (China), apple pieces, cinnamon, artificial flavouring

My Review:

Mom’s Apple Pie is part of The Fall Collection at David’s Tea and my sister recently came home with a pouch of this delicious smelling tea. Since I love apple pie, I asked her if I could use some and she very reluctantly agreed.

Once the pouch was opened I was immediately hit with the scent of apple and cinnamon. This tea is a green tea with chunks of dried apple that make a very pretty blend.

The recommended brewing is 1.5 tsp. of Mom’s Apple Pie, water heated to 82 degrees Celsius (or 185 degrees Fahrenheit), steeped for 3-4 minutes. I brewed a regular sized cup of tea for 3 minutes and added a little brown sugar.

When brewed, the smell of apple and cinnamon really permeated my kitchen and I couldn't wait to try it. The apple scent really came through while steeping and was not dominated by the cinnamon. When I took a sip I could definitely taste the apple and cinnamon with a slight butter-like taste that reminded me of apple pie crust. The brown sugar that I added I think made it taste even more like authentic apple pie. Although this tea has relatively simple ingredients, I think it lives up to it's claim of tasting like apple pie.

All in all, this tea wasn't bad. I think it could be a little stronger in the flavor department, but I didn't want to steep this tea much longer than the recommended time because I was afraid of the green tea becoming bitter. I found that I had to constantly remind myself that this was a tea and not real apple pie because I expected the flavors to have much more depth and richness. This is a tea that I would like to try again, but my sister is a little too hesitant to give up much more so I might just have to buy my own.

Sunday, 20 October 2013

Stormy Night (Organic) - David's Tea




Where to buy:  David’s Tea

Description:  AS GOOD AS IT GETS

It was three o’clock in the afternoon on a rainy Friday. David was hungry. He needed a nap, a shave, and a hot meal. What he had was a kettle, a pack of matches, and a bag of black tea. So he grabbed some ingredients and threw them in the water. Chocolate, cinnamon, coconut, vanilla – this drink was a real piece of work. He lifted his cup, took a drink and then another. It was hotter than an inferno and smoother than silk. It was good. Almost too good. 

Ingredients:  Black tea, chocolate, cinnamon, coconut, vanilla. With natural vanilla flavouring

My Review:

We had pouch of this tea in our pantry, and with it being a rainy day I decided that I finally needed to try this tea.

This tea looks very rustic in the bag and is dominated by huge chunks of chocolate and equally large slivers of coconut. A lot of the tea’s from David’s Tea seem to look almost overpowered by the tea leaves, but this tea almost didn’t seem to have enough.  The scent in the bag is basically all cinnamon.

The recommended brewing is 1.25 tsp. of Stormy Night tea, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-6 minutes. I brewed my large cup for 6 minutes and added a little honey and a splash of milk.

When brewed, this tea develops a weird oily film on the top with little floating bits that I can only assume are powdered cinnamon (at least I really, really hope it’s cinnamon and not some weird “secret ingredient”). The tea smells of cinnamon and chocolate. The taste is dominated largely by cinnamon, though the overall flavor of this tea was not as strong as I thought it would be. There is a slight coconut and vanilla undertone with some chocolate notes that adds a nice creaminess to this tea.

This tea was really not what I was expecting. The flavor was not overpowering and strong like I thought it would be. Being someone that likes chai’s and stronger teas, I’m really surprised at just how much I like this tea. This is a nice cup of tea to sit down to on a rainy day or a day that you just want to relax and have some time to yourself.

David's Tea currently has this tea on sale: 50% off of 250g



Saturday, 19 October 2013

Birthday Cake - David's Tea




Where to buy:  David’s Tea

Description:  PARTY LIKE IT'S YOUR BIRTHDAY

What’s the best thing about birthdays? It could be the presents, or spending time with loved ones, but let’s be honest. It’s all about the cake. With vanilla icing, and lots of sprinkles. And this sweet and festive rooibos blend brings the taste of birthday cake to your cup any day of the year – sprinkles and all. Best of all, not only is it low in calories, it also has all the goodness of rooibos. Talk about having your cake and eating it too.

Ingredients:  Red and green rooibos, honeybush, freeze-dried ice cream bits, sprinkles, natural and artificial flavoring 

Contains milk, eggs and soy

My Review:

My sister has a pouch of this tea in the pantry and I’ve been eying it for a while. Yesterday she made me a cup (I believe out of pity) to try.

This tea reminds me of funfetti cake mix. The multicoloured sprinkles contrast sharply with the red and green rooibos. The scent from this tea is almost sickeningly sweet and smells like vanilla icing.

The recommended brewing is 1.5 tsp. of Birthday Cake tea, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-7 minutes. I brewed a normal cup with the recommended preparation and added a little milk.

When brewed, this tea has a heavy scent of vanilla, but not like vanilla extract more like vanilla ice cream (the stuff with actual vanilla beans, not the fake crap). This tea isn't overly sweet and to me tasted faintly like white cake batter and vanilla frosting. The rooibos is subtle and doesn't overpower the simple sweet taste of the other ingredients. I've heard people say that they see this tea as a toned down version of Oh Canada!, but I honestly don’t taste maple anywhere in this tea.

This is a really great tea that I enjoyed a lot.  I think it would make a great dessert tea and maybe an alternative to actual birthday cake for those health conscious adults (or kids).

Thursday, 17 October 2013

Oh Canada! - David's Tea



Where to buy:  David’s Tea

Description:  IT'S ALL ABOUT THE LEAF

Looking for a taste of Canada? Try this red rooibos tea. It’s sweetened with (what else?) maple syrup and sprinkled with delicious maple leaf candies. Plus it’s 100% diplomatic (well, caffeine-free) and tastes great in both our official languages. With green rooibos, honeybush, caramel and toffee bits to shake things up. A truly authentic Canadian experience.

Ingredients:   South African green and red rooibos, honeybush, caramel bits , toffee bits , candy leaves, artificial and natural flavouring 

Contains soy,  milk and almonds

My Review:

So I'm Canadian, Eh! This is another of my favorite teas. I love maple syrup on pancakes and this tea reminds me of just that, not to mention that it's patriotic!

When I first opened this tea I was immediately drawn to the small multicolored candies. The tiny maple leaf shaped bits are colored in brown, yellow, red, orange and green and mixed with South African green and red rooibos and tiny caramel and toffee squares. Aside from the green maple leaf candies, this tea reminds me of the fall and the maple syrup scent brings back memories of going to the maple syrup farm! Opening up this tea is like opening up a bottle of real Canadian maple syrup.

The recommended brewing is 1.25 tsp. of Oh Canada! tea, waterer heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-7 minutes. I brewed my large cup with 2.5 teaspoons of tea for 5 minutes and added some milk.

Once brewed, this tea has such a strong scent of maple syrup. I walked into my kitchen and it smelled like Saturday morning pancakes and maple syrup. Every nook and cranny of my kitchen was filled with the scent of maple goodness! The taste is not quite as strong as the scent but it does have a definite maple taste with undertones of caramel and toffee that enhance the maple flavor. The rooibos is distinct but not overpowering. I find this tea just sweet enough on it's own without any added sweetener, but I think if you really wanted it to be sweeter you could possibly add some maple syrup to play up the theme.

I really enjoyed this tea, but I generally enjoy rooibos teas in general. I was worried that the maple flavor would be too artificial or overpowering but everything seemed very balanced and natural. This is definitely a great tea to have with dessert or on it's own.



Wednesday, 16 October 2013

Red Velvet Cake - David's Tea



Where to buy:  David’s Tea
  
Description:  JUST DESSERT

What’s not to love about a red velvet cake? It’s chocolaty, it’s rich, and it’s bright red. We’re the first to admit it’s a pretty flashy dessert. If other cakes are birds of a feather, the red velvet is the peacock – which is exactly why we love it so much. And this sweet, lightly creamy black tea blend perfectly captures our favourite dessert. With semi-sweet and white chocolate chips, beetroot powder and little red sprinkles, it’s rich, delicious and a whole lot of fun.

Ingredients:   Black tea, semi-sweet chocolate bits, white chocolate bits, beetroot powder, sprinkles, natural and artificial flavouring 

Contains soy and milk

My Review:

First off, I love red velvet cake! So naturally, why wouldn't I want to try a red velvet cake tea?

This tea is adorable. When I opened the pouch, the first thing I noticed were the chocolate and white chocolate chips and the tiny red and white sprinkles that contrast with the black tea. This tea has a very lightly sweet and chocolaty scent.

The recommended brewing is 1.5 tsp. of Red Velvet Cake tea, water heated to 98 degrees Celsius (or 208 degrees Fahrenheit), steeped for 4-6 minutes. I brewed my large cup with 3 teaspoons of tea for 5 minutes and added some milk.

This tea steeps to an almost maple syrup color with a touch of red thanks to the beet root (but not quite as red as I was expecting). The taste is a nice balance of black tea and the sweetness of white chocolate with a slightly bittersweet aftertaste of dark chocolate. I don’t find it as sweet as some red velvet cakes that I've tasted, but the subtle sweetness that this tea has is very nice and not too overpowering.

This tea is one of my favorites! I love how it has the subtle taste of red velvet cake, but you can still tell that it’s tea and not a liquefied dessert. It’s refreshing but can still satisfy your sweet tooth!

Tuesday, 15 October 2013

Blueberry Jam (Organic) - David's Tea



Where to buy:  David’s Tea

Description:  WE'RE JAMMIN'

Blueberries might just be the greatest fruit around – after all, they’re the star ingredient of North America’s favourite muffin. And hundreds of years before moms were making them into jams, jellies and cakes, blueberries were called “star berries” and revered for their healing powers. Another little known fact about blueberries is that they make for one great cup of tea – when you blend them with black tea, elderberries, cornflowers and stevia, it’s the perfect companion to your morning toast. (MK Kosher)

Ingredients:  Fair Trade Certified black tea, blueberries, elderberries, pink cornflower petals, stevia. With organic and natural flavouring

My Review:

This is one of my sister’s favorite teas, so naturally I decided to try it (don’t worry, I got permission first!).

When I opened this tea, the first thing I noticed was that this tea was FULL of blueberries. There were so many blueberries on the top that I could hardly see the tea underneath. This tea has a very strong blueberry scent and I was hopeful that this smell would also transfer to the taste.

The recommended brewing is 1.25 tsp. of Blueberry Jam tea, water heated to 98 degrees Celsius (or 208degrees Fahrenheit), steeped for 4-7 minutes. I brewed my standard large cup with 2.5 teaspoons of tea for 7 minutes and added a little buckwheat honey and some milk.

Once brewed, this tea smells even more of blueberry and the blueberry taste comes through strongly. Even though this tea already has stevia in it, I didn't find that this tea was sweet enough so I had to add honey. Regardless of the lack of sweetness, this tea actually does taste like blueberry jam, but the homemade farmer’s market blueberry jam and not the high fructose corn syrup supermarket kind of blueberry jam. The only weird thing about this tea is that if you add milk it turns a greyish taupe shade.

This tea is quite aromatic and pleasant. I’m not a huge fan of teas with fruit in them, but I love blueberries and I love this tea! I’ll definitely be having another cup (if my sister will let me use more of her tea!).